The College Club Cookbook, 44 Commonwealth Cooks arrived in mid-November. This lovely and practical keepsake contains over 300 favorite recipes contributed by College Club members and selected Boston restaurant chefs, plus pictures, a brief Club history, interesting anecdotes , 18th century recipes and menus from such events as a Fannie Farmer Cooking Demonstration held at the Club in the 1960's. These cookbooks will make wonderful gifts for the holidays and other special occasions.

Only a limited number of cookbooks have been printed, so reserve your copies now. The price of each cookbook is $20.00, which includes tax. Your club account will be charged at the time you order.

The cookbooks may be picked up, or they can be mailed to you, with postage charged to your account. ALL PROFITS FROM COOKBOOK SALES WILL BENEFIT THE COLLEGE CLUB SCHOLARSHIP FUND AND THE RESTORATION FUND. We hope all of you will support this worthy cause by purchasing cookbooks for yourself and friends and family!